Professor and researcher, director of the Dauphine Recherches en Management laboratory at the University of Paris-Dauphine. Her research focuses on practices regarding objects, practices of possession, dispossession, non-possession with a view to sobriety. She has coordinated collective works, the latest of which is entitled Du gaspillage à la sobriété - Avoir moins et vivre mieux? (Éditions de Boeck, 2019). Her latest book is entitled Comment consommer avec sobriété? Vers une vie mieux remplie (Éditions de Boeck, 2021).

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